Uni Ikura Don
Uni Ikura Don
Uni Ikura Don: A Symphony of Hokkaido's Finest
Journey with us into the heart of marine opulence with our distinguished Uni Ikura Don — a lavish tableau of the finest sea urchin and salmon roe, elegantly served over perfectly seasoned rice.
Availability Note
For those who crave exclusivity, our Uni Ikura Don is exclusively available on Saturdays and Sundays, strictly limited to 30 dishes. Deliveries are confined to NYC. Embark on this culinary journey with Hokkaido's treasures, but act swiftly before it sails away!
Hokkaido, revered for its unparalleled seafood, showcases its esteemed Uni (sea urchin) and Ikura (salmon roe) in this exquisite dish. Our Uni Ikura Don isn't merely a meal; it's an odyssey. Indulge in the velvety caress of the freshest sea urchin, complemented impeccably by the invigorating explosion of flavor from the salmon roe.
Every ingredient is a testament to freshness, transported directly from Hokkaido just a day prior to crafting your order. We use nothing but the best: Hokkaido-sourced Uni and Ikura.
At Hokkaido Omakase, we offer more than a meal; we provide a portal to Hokkaido's ethereal beaches. Each morsel vouches for authenticity, immersing you in Hokkaido's tranquil vistas.